Tag Archives: parmesan

Pine Nut & Basil Pesto

In summer I pretty much exist on salads… green, pasta, egg, potato, whatever. As long as it’s cold it’s for me, and nothing crosses the salad borders quite as well as pesto. Continue reading

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Leopold’s Kale Salad with Currants and Pine Nuts

The first kale salad I ever had was at Leopold’s Kafe & Konditorei in Georgetown in Washington, D.C. and it had me hooked on the first bite. Now, I’m talking back in the day before kale was “cool”…before the curly … Continue reading

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